Turkey’s olive oil exports have decreased from 92,000 tons to just 7,000 thousand tons since the 2012/2013 season due to the increase in prices and…
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Spain Surpasses Italy as Top Olive Oil Exporter to U.S.
Ask a Spaniard about olive oil in the United States and they will be quick to tell you that the Italian olive oil on U.S. shelves just may be Spani…
5 Ways Olive Oil Can Improve Your Health
Olive oil has long been considered one of the healthiest fats, and new research is continuing to support this idea. In particular, a recent study f…
Is Your Olive Oil Fake?
Due to the popularity of the Mediterranean diet, olive oil sales have boomed over the last decade. But just when you thought you were making the he…
‘Godfather’ of North Coast olive oil goes international
Like any other home gardener, former UC Cooperative Extension horticulture adviser Paul Vossen, 59, still gets excited by the discovery of a few re…
Morocco Ranks in Top Five of World Olive Oil Producers
Morocco is the fifth largest producer and exporter of olive oil worldwide. It is also among the top three countries with the lowest cost to produc…
Researchers Uncover Neuroprotective Effect of Picholine Olive Oils
The Mediterranean diet is well known for its variety of positive health benefits, many of those benefits attributed to the ample consumption of ext…